Technical Specifications
| Product Name | Premium Kashmiri Red Chilli Powder (High ASTA) |
|---|---|
| Country of Origin | India |
| HS Code | 0904 22 11 |
| ASTA Color Value | 100 - 150+ (As per requirement) |
| Pungency (Heat) | 10,000 - 15,000 SHU (Scoville Heat Units) |
| Moisture Content | ≤ 10% |
| Purity | 100% Pure, No Artificial Colors (Sudan I-IV Free) |
| Texture | Fine Ground (60-80 mesh) |
| Aflatoxin/Ochratoxin | Below 5ppb / 10ppb |
| Payment Terms | 30% Advance / 70% against Scanned BL (or LC at Sight) |
| Incoterms | CIF (Destination Port) |
| Packaging | 100g, 500g, 1kg Stand-up Pouches or 25kg Bulk Bags |
| Customized Packing | Available (Private Labeling) |
| Sample Policy | Free Sample Available (Buyer pays Courier/Freight) |
Product Information
The Secret of Every Award-Winning Curry – Authentic Kashmiri Mirch
Why settle for artificial dyes when you can have the natural brilliance of the Himalayas? Our Kashmiri Red Chilli Powder is sourced from the finest harvest belts, ensuring a vibrant crimson hue that transforms dishes without overwhelming the palate with heat.
• Why Global Chefs & Food Manufacturers Choose Our Powder:
- Visual Perfection:With a high ASTA color value, our powder provides a rich, natural red glow to gravies, marinades, and snacks.
- The "Mild" Advantage:At just 10,000-15,000 SHU, it is the perfect choice for the Western palate—all the color, none of the "burn."
- Guaranteed Safety:We use state-of-the-art Steam Sterilization to ensure zero microbial load, making it 100% compliant with US-FDA and European Food Safety (EFSA) norms.
- Freshness Lock: Packed in multi-layer moisture-barrier bags to ensure the volatile oils and color remain intact from our factory to your kitchen.